All of a sudden I realized something. There IS something that I make in a jar all the time. Salad dressing! So today I bring you, my fat free vinaigrette. It's sweet, it's simple, it's got a bit of tang from the vinegar. It's perfect to brighten up a salad and just add a bit of flavor and moisture. This salad dressing has only 25 calories for the whole recipe!
Did you know that most salad dressings have over 5 grams of sugar per serving? And even fat free salad dressings have about 50 calories in 2 tablespoons. I love my salads but, I am heavy handed with my salad dressings. This salad dressing is perfect.
Fat Free Sugar Free Sweet and Tangy Dressing
Fat: 0 g
Sodium: 37.5 g
Carbs: 12.0 g
.25 cup rice vinegar
2 T sugar free apricot preserves
1 T sugar free maple syrup
1 T minced garlic
- Put all ingredients into a jar
- Shake to mix
Simple, right? It pairs well with any salad. I actually really like it with a spinach salad topped with tuna.
Do you make your own salad dressing? What kind do you make?