Answer: Chocolate covered cherries! I used to eat them once a year. I love them. They are the total package, crunchy chocolate, gooey center and squishy fruit. I actually love them more than life itself. I used to be able to finish a whole big box in 2 days. In my house they were a special occasion candy. I'll tell you more about that story tomorrow.
I've been searching for a low-fat chocolate covered cherry recipe. I've found some but they all contain butter or shortening. I don't want to load it with extra fat.
Do you have a chocolate covered cherry recipe?